Our Menu
Tapas
Sun Dried Tomato & Roasted Pumpkin Seed Guacamole
$10.50
Avocado, lime juice, sundried tomatoes, pumpkin seeds, cilantro, onions, served with homemade crispy tortilla chips. Classic and Bacon Guacamole is available upon request!
Patatas Bravas
$13.50
One of Spain’s most popular tapa, made with crispy fried potatoes, tossed in a velvety almond and red bell pepper sauce, topped with cilantro aioli. Can be made Vegan without garlic aioli.
Platanos Cubanos
$9.75
Fried plantains, sautéed with garlic, lime juice, and white wine, garnished with fresh cilantro.
Ceviche Mexicano
$14.50
White fish marinated in lime juice with tomatoes, onions, cilantro, & avocados. Served with homemade tortilla chips.
Roasted Cauliflower & Walnut tacos
$10.75
A delicious mix of roasted cauliflower, bell peppers, onions, and walnuts, sauteed with a hint of soy sauce, served on flour Tortillas and topped with Antigua’s Spanish Romesco sauce. Ask for corn tortillas to make Gluten Free!
Pupusas Salvadorenas
$11.50
Two stuffed corn cakes with pork, cheese, and black beans. Served with a cabbage relish and red salsa.
Queso Fundido
$12.75
Melted cheese with chorizo, served with warm flour tortillas and Antigua’s signature salsa. Ask for corn tortillas to make Gluten Free!
Cocas de Zetas con Chorizo
$13.50
Flatbread with romesco sauce (made with almond and red bell peppers), mushrooms, Spanish chorizo and cheese.
Cochinachos
$12.50
Homemade tortilla chips, Cochinita Pibil (braised pulled pork) melted cheese, topped with avocado sour cream and thin slices or radishes.
Yolanda Empanada
$4.25
Argentinian style with ground beef, raisins, olives and hard-boiled egg
Cochinita Empanada
$4.25
Colombian style with pulled pork and cheese
Chicken Empanada
$4.25
chicken breast, cream cheese, poblano peppers
Vegetable Empanada
$4.25
Filled with saffron seasoned root vegetables.
Guava & Cheese Empanada
$4.25
Guava and creem cheese empanadas, dusted with cinnamon and sugar
Soups & Salads
Warm up with our delicious soups!
Caldito Xochitl
$6.50
Chicken broth, pulled chicken breast, avocado, tomatoes, onions, cilantro, and tortilla chips.
Southwest Salad
$13.50
Crisp greens, juicy tomatoes, zesty corn, avocado,tortilla strips,fresco cheese, and a tangy dressing make this Southwest Salad a flavor explosion in every bite. Add chicken 5.50 or shrimp 8.50
Add grilled chicken to Salad
$5.00
Add shrimp to salad
$7.00
Antigua House Salad
$5.00
Small salad side salad with mixed greens, tomato, shredded carrots, pickled red onions, cotija cheese& Chimichurri
dressing. Can be made Vegan without cotija cheese.
Dinner
Lomo Saltado
$22.50
Peruvian dish featuring stir-fried beef, onions, and tomatoes. Seasoned with soy sauce and vinegar, served with fried potatoes and rice. Taste the delicious fusion of Chinese and Peruvian flavors.
Camarones Antigua
$25.75
Shrimp stuffed with melted cheese, wrapped in bacon and deep fried to perfection, served with chipotle sauce, cilantro rice, and Antigua’s house salad. Also available in half orders!
Tequila Chicken
$22.00
Indulge in our rich and creamy Tequila Cream Sauce, infused with jalapenos and lime zest. Paired with seasoned grilled chicken breast, cilantro rice, avocado slices, and Antigua’s house salad. Substitute salmon 24.50
Churrasco Argentino
$39.50
Churrasco Argentino is a succulent and flavorful grilled New York Strip steak originating from Argentina. Served with chimichurri sauce, butter potatoes, and Antigua’s house salad.
Mole Poblano
$22.00
Grilled chicken breast simmered in a flavorful Mexican “Mole” sauce made with chili peppers, chocolate, and spices. This traditional sauce combines sweet and savory to create a complex and delicious taste. Served with cilantro rice, fried plantains, and warm corn or flour tortillas.
Steak Ranchero
$21.50
Sirloin strips sauteed with onions, tomatoes, and jalapenos, with Antigua’s signature red salsa. Served with cilantro rice and black beans, and your choice of tortillas
Cochinita Pibil
$19.50
Juicy slow-roasted marinated pork seasoned with citrus, spices, and achiote paste. It is traditionally served with pickled red onions and warm tortillas. Joined by Antigua’s cilantro rice and black beans.
Chile en Nogada
$21.50
Roasted poblano pepper, filled with a mixture of braised pork shoulder, fruits, and spices. Topped with a creamy walnut sauce, and garnished with pomegranate seeds (when in season)
Carne a la Tampiquena
$27.50
Tampico style grilled Skirt Steak served with a delicious cheese mole enchilada, guacamole, cilantro rice, black beans, and your choice of flour or corn tortillas. Make it surf and turf by adding a 1/2 order of Camarones Antigua
Poblano Pasta
$21.50
Indulge in a delicious and creamy poblano pepper sauce, crafted with tender Poblano peppers and sauteed corn kernels. Served with chef’s choice of pasta, topped with fire grilled chicken. Served with Antigua’s house salad.
Gambas Al Ajillo
$26.50
Sauteed shrimp with garlic, white wine, and lemon juice. Served with Antigua’s cilantro rice, toasted rustic bread, and Antigua’s house salad
Enchiladas Yucatecas
$20.50
Braised pulled pork, covered in a creamy yellow bell pepper and habanero sauce, topped with pickled red onions, sesame seeds, and fresco cheese. Served with Antigua’s cilantro rice, and black beans
Enchiladas de Mole
$20.50
Pulled chicken breast enchiladas, covered in our delicious mole sauce, topped with fresco cheese, sesame seeds & red onions. Served with Antigua’s signature cilantro rice and black beans.
Paella de Mariscos
$39.50
Valencia-style pan-cooked rice with shrimp, white fish, mussels, bell peppers, onions, and seasoned with saffron.
Paella Valenciana
$32.50
Valencia pan-cooked rice with chicken, pork, bell peppers, and onions, seasoned with saffron.
Encocao de Camaron
$26.50
A delicious shrimp dish cooked with coconut milk, peanuts, bell peppers, onions, and achiote. Served with our signature cilantro rice, fried Plantains, and Antigua’s house salad.
Salmon a la Catalana
$24.50
Pan-seared salmon served over a bed of sauteed spinach with granny smith apples, pine nuts, and raisins. Served with our signature cilantro rice and Antigua’s House Salad.
Sides
Side of Rice
$3.50
Cilantro RIce.
Rice & Beans
$3.50
Cilantro rice and black beans
Side of Beans
$2.50
Black beans.
Side of Plantains
$3.50
Fried plantains.
Antigua House Salad
$4.00
Mixed greens, tomatoes, pickled red onions, cotija cheese, chimichurri dressing.
Extra Corn Tortillas
$1.50
3 Corn tortillas.
Extra Flour Tortillas
$1.50
3 Flour tortillas.
Desserts
Flan
$7.00
Spanish flan is a beloved dessert known for its smooth, creamy texture and rich caramel flavor. It is made with a few simple ingredients, including eggs, milk, sugar, and vanilla extract.
Platanos Borrachos
$8.00
This dish is a delightful fusion of sweet and savory flavors, combining the natural sweetness of fried plantains with a decadent sauce infused with rum and coffee liqueur.
Guava Empanadas
$4.25
Guava and cream cheese empanada dusted with cinnamon and sugar