"On the Spot Light"

 

Take a minute to look at our recent reviews

and articles written about Antigua.

 

Chef's Dream of a Perfect Meal - Wine and Dine Wisconsin 2011
Chef Nicolas Ramos and Citlali Mendieta-Ramos talk about their dream meal - November 2011

Tasting Latin Food a West Allis
By Jeff Beutner - Food Critic Express Milwaukee -  March, 2011

Microreview from Chef Felisas's blog "Our Daily Salt"
By Chef Felisha Wild - February, 2011

The Chefs of Wine and Dine Wisconsin 2010
Chef and Owner Nicolas Ramos was feature on the Milwaukee Journal Sentinel, June 2010

Antigua provides delicious Mexican fare in West Allis
Scouting report on onmilwaukee.com, January 2010.

2009's Best Recipes

Featured in the Milwaukee Journal Sentinel for best recipe, January 2010.

Winner of the Sprint Business Fantasy Camp


Liquid Meals: Milwaukee's best happy hour - food specials

Recent review on A.V. Club Milwaukee November 2009

Young Hispanic Professional of the Year

Award given to Citlali Mendieta, owner of Antigua by the Hispanic
Professionals of Greater Milwaukee, August 2009.

 

You asked for it!

Encocao de Camaron recipe requested by a reader.

Milwaukee Journal Sentinel - March 18, 2008

 

Second Time's a Charm

By Griselda Aldrete - Aqui  Milwaukee Magazine - October 2007

 

You asked for it!

Tequila Cream Chicken - Restaurant favorites: Antigua Mexican & Latin Restaurant

Milwaukee JOurnal Sentinel - August 7, 2007

 

Top New Restaurants of 2006

By Dennis Getto - Milwaukee Journal Sentinel Food Critic

 

 

Savoring Flavor of New Location

By Dennis Getto - Milwaukee Journal Sentinel Food Critic

Scouting Report - Antigua
By Dennis Getto - Milwaukee JOurnal Sentinel Food Critic

 

Antigua is Back - and the cooking has never been better

By Jeff Beutne - Shepherd-Express Food Critic